THYME HONEY GLAZED HAM STEAKS
A traditional holiday ham flavor in an easy weeknight format. Honey in the Hollow Thyme Infused Honey creates a warm, glossy glaze that tastes like the holidays without needing a full ham.
Prep Time: 5 minutes Cook Time: 12 minutes
Serving Size: 4
Ingredient List:
• 4 ham steaks
• 2 tbsp butter
• 3 tbsp Honey in the Hollow Thyme Infused Honey
• 1 tbsp Dijon mustard
• 2 tbsp pineapple juice (optional)
Cooking Instructions:
1. Sear ham steaks in butter 3 minutes per side.
2. Whisk honey and Dijon mustard (add pineapple juice).
3. Pour in sauce; simmer 2–3 minutes until glossy. Spoon over ham.
Dietary Labeling: Gluten-Free, High-Protein
Nutritional Values (per serving):
Calories: 360 | Protein: 28g | Carbs: 22g | Fiber: 0g | Sugar: 18g
Tips & Tricks:
Use medium heat so glaze doesn’t scorch.
Balance sweetness with Dijon; don’t skip it.
Pair with mashed potatoes and green beans for a classic plate.
Relevant Keywords: honey glazed ham, thyme honey ham, holiday ham steaks
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