Main Dish

Thyme Honey Roasted Chicken Thighs

Thyme Honey Roasted Chicken Thighs
Comfort Food | Easy Honey Chicken Dinner | Honey Thyme Chicken | Roasted Chicken Thighs

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These Thyme Honey Roasted Chicken Thighs are tender, juicy, and bursting with flavor. The thyme-infused honey glaze caramelizes beautifully, creating a deliciously sticky coating that enhances the natural richness of the chicken. This dish is perfect for a comforting family dinner or a gathering with friends.

Appliance Needed: Oven

Prep Time: 10 minutes         Cook Time: 40 minutes

Serving Size: 2

Ingredient List:

  • 4 bone-in, skin-on chicken thighs
  • 2 tbsp Honey in the Hollow Bee Farm Thyme Infused Honey
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • fresh thyme for garnish

Cooking Instructions:

  1. Preheat oven to 425°F (220°C).
  2. In a bowl, mix thyme-infused honey, olive oil, garlic powder, salt, and pepper.
  3. Place chicken thighs in a baking dish and brush with the honey mixture.
  4. Roast for 35-40 minutes, basting with the glaze halfway through, until the chicken is cooked through and the skin is crispy.
  5. Garnish with fresh thyme before serving.

Dietary Labeling: Gluten-Free

Nutritional Values (per serving):

Calories: 450 | Protein: 28g | Carbs: 15g | Fiber: 0g | Sugar: 12g

Tips & Tricks:

For extra crispy skin, broil the chicken for the last 5 minutes of cooking.

Serve with roasted vegetables or a side salad for a complete meal.

Make sure to let the chicken rest for a few minutes before serving to retain its juices.

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