This Raw Honey Matcha Latte is a healthful and energizing beverage that combines the earthy flavors of matcha green tea with the natural sweetness of raw unfiltered honey. Rich in antioxidants and offering a gentle caffeine boost, it’s an excellent alternative to coffee. The creamy texture and balanced flavors make it a perfect morning drink or afternoon pick-me-up.

Appliance Needed: Whisk or Milk Frother

Prep Time: 5 minutes           Cook Time: 2 minutes

Serving Size: 2

Ingredient List:

• 2 tsp matcha green tea powder
• 2 tbsp hot water
• 2 tbsp Honey in the Hollow Bee Farm honey
• 2 cups unsweetened almond milk (or milk of choice)
• ice cubes (optional, for iced version)

Preparation Instructions:

1. In a small bowl, whisk matcha powder with hot water until smooth.
2. Heat almond milk in a saucepan over medium heat until steaming (not boiling).
3. Add honey to the warm milk and stir until dissolved.
4. Divide the matcha mixture between two cups.
5. Slowly pour the honey-milk mixture over the matcha, stirring gently.
6. For an iced version, let the mixture cool and serve over ice.

Dietary Labeling: Vegan (with plant-based milk), Gluten-Free

Nutritional Values (per serving):

Calories: 90 | Protein: 1g | Carbs: 16g | Fiber: 0g | Sugar: 15g

Tips & Tricks:

For a frothier latte, use a milk frother or blend the final mixture for a few seconds.

Adjust the matcha-to-milk ratio to suit your taste preferences.

Sprinkle a little matcha powder on top for an attractive presentation.