These Smoked Honey Roasted Sweet Potatoes offer a unique twist on a classic side dish. The smoked hot honey adds a complex layer of flavor, balancing the natural sweetness of the potatoes with a subtle smoky heat. This dish is not only delicious but also visually appealing with its caramelized edges and vibrant orange color.

Appliance Needed: Oven

Prep Time: 10 minutes

Cook Time: 30 minutes

Serving Size: 2

Ingredient List:

• 2 medium sweet potatoes, peeled and cut into 1-inch cubes
• 2 tbsp olive oil
• 2 tbsp Honey in the Hollow Bee Farm Smokin’ Hot Honey
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp smoked paprika

Cooking Instructions:

1. Preheat oven to 425°F (220°C).
2. In a bowl, toss sweet potato cubes with olive oil, salt, pepper, and smoked paprika.
3. Spread on a baking sheet in a single layer.
4. Roast for 20 minutes, then drizzle with smoked hot honey.
5. Roast for an additional 10 minutes until caramelized and tender.

Dietary Labeling: Vegan, Gluten-Free

Nutritional Values (per serving):

Calories: 250 | Protein: 2g | Carbs: 40g | Fiber: 5g | Sugar: 18g

Tips & Tricks:

For extra crispiness, flip the sweet potatoes halfway through cooking.

Garnish with chopped fresh herbs like rosemary or thyme before serving.

These can be mashed after roasting for a smoky-sweet alternative to traditional mashed potatoes.